A New, Unique and Delicious Cider !

It has been a long time coming- we have been doing blending trials and looking for the best natural fruit for awhile, but we finally have released a truly unique and great tasting cider- our new Plum Cider.

We call it Porch Plum, thinking of sitting on the porch on a late summer day, drinking a cold refreshing beverage.

Our Porch Plum is made from a blend of apples including hewe’s crab, jonagold, browns, somerset redstreak and ellis bitter. This early season blend of apples imparts sharp, balanced acidity and the red plums provide a refreshing sweet flavor. It is fermented medium sweet and lightly carbonated.

This cider is just getting onto local store shelves, and a few breweries and pubs are starting to tap it, we hope you can try it soon!

Fall Seasonal Cider is Available!

Crooked Cat Caramel Apple Cider is on tap and on shelves for the season

Hard to believe we are into September already. We had some better planning this year, and our fall seasonal cider is just now getting on tap and on shelves in eastern Iowa. It is a medium sweet cider, with a strong hint of natural caramel flavor and crisp finish like all of our ciders.

We are going to be happy to see some cooler temperatures in the orchard, and picking apples has started based on ripeness. The earliest ripening apples have been picked and we will continue picking as they mature. We try to pick at peak maturity for the most flavor that we can get from the cider fruit.

Try a Crooked Cat cider before they are gone for the season!

Finally Mid Summer in the Orchard!

It’s the first of August, and the trees have all developed lots of new apples. They are still a bit small but some of our early varieties are only about 30 days from harvest. We have a wide mix of varieties and that gives us an early and a late harvest. Usually we also press the apples for juice twice in the season as well. So, the first pressing is about the end of September, and the late pressing will be mid November.

We have run out of just a few flavors of our cider, and we are waiting for these apples to mature! The 2023 batches of cider will be ready in the winter when it will be cold outside!

Our Orchard

We grow high-quality, heirloom cider apples.

Our Ciders

The best apples make the best ciders.

Our Process

Hand-picked apples, never frozen, concentrated, or cooked.

Our hard cider is different from most that you will find in Iowa, because we only use fresh cider apples that we harvest by hand on our orchard in Long Grove, Iowa. All our ciders are natural and hand-crafted, with a signature clean, crisp and refreshing taste. Our family personally grows, harvests, ferments, blends, bottles and delivers Bridgehouse Cider to you!
We produce a variety of small batch ciders. All with unique characteristics, from sparkling sweet, to bone dry. They’re all naturally gluten-free, and easy to drink and enjoy.